Disclosure: This post is sponsored by World Market, and it contains affiliate links. All opinions are my own. Read my full disclosure policy here.

Nothing beats the summer heat like a frozen cocktail. This spiked tropical lemonade is made with homemade infused pineapple rum and fresh fruit.

It’s been the quintessential summer so far — full of lazy, hot, sunny days.

Nothing is better on a hot, summer day than a frozen tropical cocktail. This spiked tropical mango lemonade is made with homemade infused pineapple rum that you can make in less than 10 minutes. Get the recipe. #ad #worldmarkettribe

In other words, it’s perfect weather for a frozen fruity cocktail.

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

And boy, do I have an amazing summertime thirst quencher for you to try.

You’ll swear you’re on a tropical island, instead of in your own backyard, when you take a sip of this tropical frozen lemonade spiked with homemade infused pineapple rum. It’s the perfect pairing for all those summer recipes from the grill.

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

A few months ago, I picked up a copy of the “Infuse” cookbook and a mason jar cocktail shaker at World Market. And I’ve been waiting for summer so I could mix up infused liquors, oils and waters using fresh fruits and vegetables.

Use to make infused pineapple rum in less than 10 minutes. It's perfect for summertime cocktails, like frozen daiquiris. #ad #worldmarkettribe

While some infusions take a few weeks for the flavors to develop, the infused pineapple rum I made for this frozen cocktail is ready in a flash. We’re taking 5 to 10 minutes from infusion to pour!

To make the infusion, place 1/2 cup of chopped, fresh pineapple into a mason jar.

Use to make infused pineapple rum in less than 10 minutes. It's perfect for summertime cocktails, like frozen daiquiris. #ad #worldmarkettribe

Cover with 14 ounces of rum, and muddle the fruit to release the juice and flavors.

Cap the mason jar and shake. Allow to sit for 5 minutes, then strain the rum through cheesecloth to remove any fruit particles. Gather the strained pineapple in cheesecloth and squeeze over the rum to release all the fruit juice.

Use to make infused pineapple rum in less than 10 minutes. It's perfect for summertime cocktails, like frozen daiquiris. #ad #worldmarkettribe

You’ll be left with a beautiful golden pineapple rum that will keep a few weeks in the refrigerator, or just enough for two pitchers of spiked mango-pineapple frozen lemonade.

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

I found everything I needed to make and serve these delicious summer cocktails at World Market.

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

In addition to the pineapple rum, you will need Ceres mango fruit juice, Farm to Market Maraschino cherries (available in World Market stores), and Urban Accents lemonade mix. I also used some frozen mango and pineapple.

Nothing is better on a hot, summer day than a frozen tropical cocktail. This spiked tropical mango lemonade is made with homemade infused pineapple rum that you can make in less than 10 minutes. Get the recipe. #ad #worldmarkettribe

To start, mix up a cup or a pitcher of Urban Accents lemonade, following the directions on the package. Either flavor, strawberry lemonade or mango lemonade will work. You’ll also have plenty of lemonade to serve to the kids or those who don’t imbibe.

Now, comes the fun part!

5.0 from 1 reviews
Spiked Pinaapple-Mango Frozen
 
Prep time
Total time
 
Nothing beats the summer heat like a frozen cocktail. This spiked tropical lemonade is made with homemade infused pineapple rum and fresh fruit.
Author:
Recipe type: Beverages
Cuisine: American
Serves: 4
Ingredients
  • ½ cup mango juice
  • ½ cup lemonade
  • ½ cup to 1 cup infused pineapple rum
  • 1 cup frozen mango and pineapple (optional)
  • pineapple wedges, for garnish
  • maraschino cherries, for garnish
  • 2 to 4 cups crushed ice
Instructions
  1. In a blender, combine mango juice, lemonade, frozen fruit and rum to taste.
  2. Add 2 cups of crushed ice and blend until smooth. If the mixture is not thick enough, add more ice and continue blending until it reaches the desired consistency..
  3. Pour into hurricane glasses and garnish with pineapple wedges and maraschino cherries.
Nutrition Information
Serving size: 10 ounces

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

This recipe makes four 10-ounce servings, or about 2 1/2 of these hurricane glasses! Depending on how boozy you want your drink, you can use between 1/2 cup and 1 cup of the infused pineapple rum.

Kick your summer cocktail game into overdrive with this frozen tropical lemonade, spiked with homemade infused pineapple rum. And unlike most infused liquors, this fruity rum only takes 10 minutes to make. #ad #worldmarkettribe

Don’t forget the fruit garnish or the festive pineapple cocktail picks.

Cheers!

Nothing is better on a hot, summer day than a frozen tropical cocktail. This spiked tropical mango lemonade is made with homemade infused pineapple rum that you can make in less than 10 minutes. Get the recipe. #ad #worldmarkettribe

For more summer cocktail recipes, be sure to visit the World Market blog.

Additional World Market items used in this post:

Looking for more summer beverages? You might enjoy these:

You need only three ingredients to make POG Juice, a delicious Hawaiian beverage that will transport you to the tropics in one sip.

Hawaiian POG Juice

This fiery homemade limeade recipe gets its kick from jalapeno-infused bourbon. It's a slow summertime sipper that pairs well with tortilla chips. #sponsored #FoodShouldTasteGood

Jalapeno-Infused Bourbon Limeade

Try this seasonal craft cocktail twist on the traditional mojito recipe. This one combines blueberries and basil with lime juice and rum . Fresh flavors with a kick!

Blueberry Basil Mojito

This homemade cherry limeade recipe is the perfect low-calorie summertime drink. Made with fresh lime juice and cherry puree, it has the right balance of tart and sweet flavors. Mix in a little vodka, rum or tequila for a delicious adults-only version. #sponsored #donthesitaste

Fresh Cherry Limeade

This red wine sangria recipe is just the thing to keep you cool and refreshed on hot summer days. Pair your favorite wine with seasonal fruit and juices to customize this recipe.

Red Wine Sangria

 



Comments

  1. Oh, my! I need one of these poolside right this very moment! Yum!!! Thank you for sharing on Family Joy Blog Link-Up Party. Have a great week!

  2. normally i don’t like lemonade, but add pineapple to anything, and i’m game. this looks deelish!
    b

  3. Oooooh… this sounds absolutely amazing!

    Will definitely have to give this a whirl.

    Thanks for sharing (and for linking up to the #SHINEbloghop).

    Wishing you a lovely weekend.
    xoxo
    Jennifer recently posted..The Real Problem With Parents NowadaysMy Profile

  4. I love it when you join us at Share The Wealth Sunday because you always have the most delicious recipes! I’ve chosen this one as one of my faves to feature this week…it looks so awesome! Thanks so much for joining us each week…can’t wait to see what you share next!

  5. I saw this @ Saucy Saturdays and had to click! I’m going to make these but cheat because I have a bottle of Malibu Pineapple Rum in my wine fridge waiting for this recipe!😉

  6. Mmm. This drink looks scrumptious and refreshing. Thanks for the recipe. Pinning! 😛

  7. What a stunning cocktail, Amy! I can’t wait to make it – I might have a get together just to have them!! Thanks for sharing with us on Throwback Thursday!

    Mollie
    Frugal Hausfrau recently posted..Rhubarb Pistachio CakeMy Profile

  8. Hi Amy Thanks for sharing at the #InspiraitonSpotlight party. Pinned & shared. Have a happy 4 th of July weekend!
    Theresa recently posted..Slow Cooker Chicken Tacos A Family Favorite!My Profile

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