Cinnamon Apple Cider Mimosa

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A delicious twist on a classic. This easy-to-make, 3-ingredient cinnamon apple cider mimosa will be your go-to brunch drink in the fall. It's also pretty enough to serve at Christmas.

Cheers to fall! This perfect-for-brunch mimosa is made with cinnamon vodka, fresh pressed apple cider and champagne, prosecco, sparkling wine or sparkling cider.

Step 1

Make infused vodka. Dissolve crushed Red Hots candy in 2 cups of vodka. Strain out any solids.

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Step 2

Rim the glass. Dip the rim of a champagne glass in water, then dip into red sanding sugar.

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Step 3

Add the vodka & cider. Pour 2 ounces each of cinnamon vodka and apple cider into a champagne flute.

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Step 4

Add the bubbly. Top with champagne, prosecco or sparkling wine.

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Get even more apple cider drink recipes via the link below. Cocktails, mocktails, hot drinks & more! 

Get the full Cinnamon Apple Cider Mimosa recipe via the link below