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–+ servings
glass of red wine sangria

Red Wine Sangria Recipe

This red wine sangria recipe is just the thing to keep you cool and refreshed on hot summer days. Pair your favorite wine with seasonal fruit and juices to customize this recipe.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Beverages
Cuisine spanish
Servings 8 servings
Calories 180 kcal

Ingredients
  

  • 1 750 ML bottle of dry Spanish wine
  • ¼ cup brandy
  • ¾ cup orange juice or other fruit juice
  • club soda
  • ¼ cup sugar or 6 packets Sweet'N Low®
  • 2 limes thinly sliced
  • 1 lemon thinly sliced
  • 1 orange thinly sliced
  • 1 cup grapes
  • 1 crisp apple chopped or thinly sliced
  • sliced peaches and strawberries

Instructions
 

  • Place sliced limes, lemon and orange, apples and grapes in a pitcher.
  • Pour in 1 bottle of red wine, then add orange juice and brandy.
  • Stir to combine.
  • Add sugar or sweetener and stir once more, or you may opt to omit the sweetener at this stage and add it when serving the sangria.
  • Cover and refrigerate for several hours, or even overnight, before serving.
  • To serve, add a layer of peaches and strawberries to the bottom of a wine glass.
  • Fill the glass halfway with ice cubes. Add sangria, filling glass about ¾ full. Make sure to add some of the fruit that has been soaking in the wine.
  • Top with club soda and sweeten to taste.
  • Garnish with a citrus wedge.

Notes

Calorie counts calculated using 1/4 cup sugar per pitcher of sangria

Nutrition

Calories: 180kcalCarbohydrates: 24gProtein: 1gSodium: 5mgPotassium: 326mgFiber: 2gSugar: 17gVitamin A: 180IUVitamin C: 35.2mgCalcium: 29mgIron: 0.8mg
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