Spiced Simple Syrup
An easy simple syrup infused with cloves, cinnamon, allspice, star anise and orange zest. Delicious paired with dark liquors or used in fall drinks.
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Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Drinks
Cuisine American
Servings 16 Tablespoons
Calories 50 kcal
- 1 cup water
- 1 cup raw cane sugar
- 1 pinch ground cloves
- 1 pinch ground cinnamon
- 1 pinch ground allspice
- 1 star anise
- 2 slivers of orange zest
In a small saucepan over medium-high heat add water, raw cane sugar, ground cloves, cinnamon, allspice, star anise, and orange zest.
The water will initially appear cloudy, but it will become clear as the sugar dissolves.
When the mixture begins to boil, remove the saucepan from direct heat.
Cover the saucepan with a tight-fitting lid and allow the syrup to steep for five minutes.
Strain the syrup through a fine sieve.
Store the spiced simple syrup in an air-tight container and keep refrigerated.
Calories: 50kcalCarbohydrates: 13gProtein: 0.04gFat: 0.1gSaturated Fat: 0.002gPolyunsaturated Fat: 0.003gMonounsaturated Fat: 0.01gSodium: 1mgPotassium: 5mgFiber: 0.2gSugar: 12gVitamin A: 7IUVitamin C: 2mgCalcium: 4mgIron: 0.04mg